"Nette Cooking"

Sunday, May 18, 2014

"Adobong Pusit"

›
Adobong Pusit = squid cooked and simmered in vinegar and soysauce and some spices and the squid ink that makes it more tasty and delicious.....

"Ginataang Tilapia"

›
Ginataang Tilapia is another Filipino favorite food dish. Tilapia fish cooked in coconut milk. This creamy and delicious Ginataang Tilapia i...
Tuesday, May 13, 2014

"Lumpiang Togue"

›
Lumpiang Togue or Lumpiang Prito is very simple and easy to prepare,this recipe is one of my favorite Filipino food dish, it is made of mung...
Friday, May 9, 2014

"Pancit Palabok"

›
Pancit Palabok is one of very popular and Filipino's favorite, this tasty and delicious food dish recipe is made of Bihon noodles with s...
Tuesday, May 6, 2014

"Cassava Suman" (sumang kamoteng kahoy)

›
Cassava Suman is made of grated cassava,grated coconut and white granulated sugar, and wrapped in banana leaves, this suman recipe is very s...
Saturday, April 26, 2014

"Ube Roll Cake"

›
This is my own version of Ube Roll Cake using ube powder (powdered purple yam) with sweetened macapuno and sweet red cherries...         ...
2 comments:
Friday, April 18, 2014

"Pumpkin Cheesecake"

›
This is my own version of Pumpkin Cheesecake made of my homemade fresh pumpkin puree,it makes this cake rich in taste and creamy delicious f...
‹
›
Home
View web version

About Me

Nette Cooking
View my complete profile
Powered by Blogger.