"Lumpiang Toge" (Special)

OishiSarap Channel!-Lumpiang Toge is a fried spring rolls filled with beans sprouts, sweet potatoes and some vegetables, just seasoned with salt and pepper, wrapped in spring rolls wrappers and fried in cooking oil, it is crunchy delicious eaten with dipping sauce(vinegar,crushed garlic, salt and ground black pepper, you can add some sliced chili pepper for spicy dipping sauce)this fried lumpia (spring rolls) is really perfect for merienda/snacks or appetizer.

                                                          Lumpiang Toge special
                                  (please watch video below for cooking procedure)

                                                         Ingredients;
                                         2 cups toge (bean sprouts)
                                         1 medium size sweet potato(cut into strips)
                                         1 cup fresh shrimps(deveined and cleaned)
                                         150 grams thinly sliced pork
                                         1 tbsp minced garlic
                                         1/2 cup chopped onions
                                         1/2 cup cut into strips carrot
                                         1/2 cup fried tofu(cut into small cubes)
                                         1/2 cup cillantro (Chinese parsley)
                                               spring rolls wrappers
                                               cooking oil for frying lumpia

                                          Heat oil in a pan
                                          Fry the pork until change color and cooked

                                         Saute garlic until light brown
                                         Add onion until transparent