"Nette Cooking"
Saturday, January 9, 2016
"Puto" (steamed cake)
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Today I made colorful Puto with grated cheese topping,this is my own version, and I used all purpose flour instead of rice flour or galapon...
Wednesday, December 23, 2015
"Chicken Relleno" (rellenong manok)
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Chicken Relleno is a great main dish for Noche Buena, a fantastic tasty and delicious stufed roast chicken, deboning a whole chicken was sur...
Saturday, December 19, 2015
"Classic Pastillas"(milk soft candy)
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Pastillas is tasty and delicious soft candy dessert made with fresh milk or condensed milk, powdered milk and roll in granulated sugar, ther...
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Sunday, December 13, 2015
"Sesame Balls"
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Sesame Balls (Japanese Goma dango or Filipino Buchi ) is a rice cake dessert made with glutinous rice flour(MOCHIKO) that form into a balls...
Sunday, December 6, 2015
"SUKIYAKI"(Japanese Hot Pot Dish)
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SUKIYAKI is very popular Japanese winter dish that cooked and served at the table, this special hot pot dish consist of thinly sliced beef a...
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