Monday, January 18, 2021

"Pastry Pie Crust"(homemade)

 Nette Cooking-OishiSarap Channel!

Filipino Cooking in Japan;=Learn how to make homemade buttery and flaky Pastry Crust for sweet and savory or any pies recipe. Fits for bottom and top pastry crust Give a try and ENJOY!
                                           Homemade Pastry Crust (double crust pastry)
                                      (please watch video below for procedure)
                                                            Ingredients;
                                           2 1/2 all purpose flour
                                           200 grams cold unsalted butter
                                           6 - 8 tbsps ice cold water
                                           2 tbsps granulated sugar
                                           1/4 tsp salt








                                           Form the dough into a ball








                                            trim off the excess edges
                                           use this process for single pastry crust






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