Adobong Pusit = squid cooked and simmered in vinegar and soysauce and some spices and the squid ink that makes it more tasty and delicious...
Adobong Pusit Recipe
(please watch the video below for cooking procedure)
Ingredients:
5 pieces large squid
minced garlic
chopped onion
tomatoes cut in squares
squid ink
vinegar
soy sauce
long green chillies
ground black pepper and salt
water / cooking oil
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