"My Homemade Apple Pie"

 Nette Cooking-OishiSarap Channel!

Filipino Cooking in Japan;=My homemade Apple Pie recipe, apple pie is one of my family's favorite dessert, learn how to make this easy step of homemade Apple Pie with buttery flaky double crusted below and above the filling, Give a try and ENJOY IT NOW!

                                                          My Homemade Apple Pie

                                      (please watch video below for procedure)

                                                              Ingredients;

                                           5 medium apples

                                           1/4 cup light brown sugar

                                           1/4 cup white sugar

                                           200 grams cold butter(unsalted)

                                           1 tsp cinnamon powder

                                           1/4 tsp nutmeg powder

                                           1 tsp flour

                                           1 tbsp rum or brandy

                                           1tbsp strawberry jam

                                           1 tsp vanilla extract

                                              my homemade pie crust

                                           Peel the apples

                                           Cut into pieces

                                           In a cooking pan combine apples

                                           2 tbsp  water ,brown and white sugar, vanilla

                                           cinnamon, nutmeg and rum, bring to a boil

                                           and cooked for 5 to 8 minutes

                                           remove sweetened apples from syrup

                                           use strainer to drain

                                           Add butter to the remaining syrup in pan

                                           When butter dissolved already

                                           Add 1 tsp flour to thickened the sauce

                                           Mix stir to dissolved flour

                                           Combine sauce and apples stir thoroughly 

                                           until sauce coated the apples, turn off the heat

                                           and allow to cool before transfer to pie crust

"Pastry Pie Crust"(homemade)

 Nette Cooking-OishiSarap Channel!

Filipino Cooking in Japan;=Learn how to make homemade buttery and flaky Pastry Crust for sweet and savory or any pies recipe. Fits for bottom and top pastry crust Give a try and ENJOY!

                                           Homemade Pastry Crust (double crust pastry)

                                      (please watch video below for procedure)

                                                            Ingredients;

                                           2 1/2 all purpose flour

                                           200 grams cold unsalted butter

                                           6 - 8 tbsps ice cold water

                                           2 tbsps granulated sugar

                                           1/4 tsp salt

                                           Form the dough into a ball

                                            trim off the excess edges

                                           use this process for single pastry crust

"Potato and Spinach Quiche"

 Filipino Cooking in Japan;= QUICHE it is a French custard mixture consisting choice of vegetables, meat or seafoods with grated cheese and sliced almond on top, usually baked in pastry crustToday i made this Quiche recipe without pie crust to make it more simple and easy, Quiche can be served hot or cold..

Potato and Spinach Quiche recipe

(please watch video for procedure)

Ingredients;

6 large eggs

2 boiled potatoes(thinly sliced)

2 stalks spinach(blanch in boiling water)

1 tbsp minced garlic

1/2 cup minced onion

1/2 cup minced carrot

2 tbsp butter

1/4 tsp ground black pepper

1 tsp salt

1/4 tsp nutmeg powder

1 1/2 cups fresh milk

1/2 cup grated cheese

1/4 cup sliced almond

for garnish;

mizuna leaves/ mini tomatoes

lightly blanch spinach in boiling water

drain and allow to cool, set aside...

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