Sinigang na Bangus recipe
(please watch video below for cooking procedure)
Ingredients:
1 medium bangus (cleaned and sliced)
1 cup onion (chopped)
1 cup tomatoes (chopped)
3 pieces long green chilies
2 medium eggplant
1 bundle kangkong (cut into serving size)
3 tbsp tamarind broth
5 cups water
salt or patis (fish sauce) to taste
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