Curry is one of very popular dish in Japan, it is usually eaten with rice and they called it CURRY RICE, it's very simple and easy to cook curry rice at home using curry sauce mix with different flavors which can be found at any super market or grocery stores in Japan,This Curry Rice dish is considered as one of simple but tasty and wholesome meal.
Curry Rice recipe
(please watch video below for cooking procedure)
Ingredients:
300 grams pork curry sauce mix
4 medium size potatoes (180 grams)
2 medium size carrots 5-6 cups water
1 large onion 1 tbsp cooking oil
1 tsp grated garlic (optional)0
ground black pepper string beans
salt eggplant
soup stock
Heat oil in the cooking pan or pot
Saute garlic and onion
Add pork and stir
Seasoned with pepper and salt
Stir until pork change in color
Pour 4 to 5 cups of water and cover
until pork tender
Add potatoes, carrots, onions
and soup stock
Cover again and continue cooking
until done
Add curry sauce mix
Stir continuously until broth
completely disolved
Add lightly boiled eggplant
and string beans (optional)
Serve with white steamed rice
Now our curry rice is done!
Have a try and Enjoy!
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