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Monday, July 27, 2015

"Macaroni Pasta Peperoncino"

Very simple and easy Macaroni Pasta recipe with smoked chicken and pineapple.
                                             Macaroni Pasta Peperoncino recipe

"Nikujaga"(stewed meat and potatoes)

Nikujaga is one of the most popular traditional Japanese recipe, it is made with potatoes, onion, thinly sliced pork or beef, shirataki or ito konjak (thin translucent konjak yam) seasoned and stewed in sweetened soy sauce (made of kikkoman  soy sauce, sugar, sake, mirin, and granulated soup stock or hondashi) simmered in low / medium heat until tender.
                                                     Nikujaga recipe
                                          500 grams potatoes
                                          200 grams thinly sliced pork or beef
                                              1 medium size carrot
                                              1 large onions                  
                                              1 cup ito konjak yam
                                              3 tbsp soy sauce
                                              1 tbsp mirin
                                              1 tbsp sake
                                          2-3 tbsp sugar
                                                ground black pepper
                                                granulated soup stock (hondashi)
                                                water / cooking oil
                                         Heat oil in a cooking pot
                                         and fry the pork until color change, stir
                                          Add potatoes and carrot, stir continuously
                                          add shirataki, thickly sliced onion
                                          add all ingredients, cover and simmer
                                          in low / medium heat until tender
                                         after 30 minutes simmering check the taste
                                         add soy sauce or sugar if necessary
                                          turn off the heat, now its ready to serve
                                         transfer in prepared serving bowl
                                         Now its done! have a try and ENJOY!